Tuesday, 7 February 2012

What's in my lunchbox this week? Beans and non setting icing

 I've been looking at the last bit of Quinoa in the jar for several weeks and thinking it needs using up. So naturally I then had to buy a load of other stuff to go with it!


Clockwise from top right:

  • Brussels Sprouts - more steamed deliciousness from my favourite vegetable
  • A vegan chocolate chilli cupcake topped with my icing that refused to set
  • Inspired by Veganomicon a mix of black beans, quinoa, apple, seasoning and a dressing of raspberry balsamic and olive oil. This is really good. It's a great combination of flavours and textures.
  • Pear - not too ripe just the way I like 'em

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