In my lunch box this week (from top right):
- Strawberries because my allotment finally produced and there is nothing like a home grown strawberry in June.
- Stromboli - after the success of last week's beer bread I just couldn't leave well enough alone. Not content with adding vegan Parmesan powder (definitely in the use up category) I roll the bread out, added home made pesto (from the freezer) and mushrooms and then rolled up before baking.
- Spaghetti with lentils, sundried tomatoes, roast aubergine, asparagus and olives. I'd a packet of lentils in tomato sauce kicking around the cupboard begging to be used up. It was a bit scary when I followed the heating instructions. Apparently they were designed to be microwaved so I went ahead and heated the packet on its side for 1 minute as instructed. About 45 seconds in there was a huge bang. The packet had exploded spraying lentil goo across the back of the microwave. Worryingly my microwave in a much lower power than the one specified in the packet instructions!