Clockwise from bottom left:
- Polenta fries and tofu fish bites. Recipes from Vegan Lunch Box.
- Market bought radishes and home grown tomatoes
- Definitely Dead by Charlaine Harris - things are getting really interesting...
- Market bought peas and allotment grown runner beans, gently boiled.
- Plum cake - my take on clafoutis. I made the basic cupcake mix from Vegan cupcakes take over the world, added lots of extra soy milk, the poured over halved plums and baked. Incredibly moist and delicious.