I'm trying really hard to make use of what's on my allotment, in the freezer or in the pantry. Hence this week's combo of stuff.
Clockwise from top right:
- Kiwi fruit - according to Eat the seasons no fruit is in season in the UK until mid-May so I'm really enjoying this very ripe Kiwi fruits.
- Flatbreads - I'm getting so much better at making these
- Spinach and rocket - from the allotment and doing really well. Guess they don't call it perpetual spinach for nothing.
- Refried beans and sunflower seed 'cheese' - the cheese is my take on cashew cheese since I have an abundance of those. Spinach stalks taste great dipped in this. The Refried beans are a combination of black beans from the freezer and the most ancient Mexican Oxo cube!